Lovage Levisticum officinale
Perennial Young leaves taste like celery and are used in spring salads and with potato, rice, and poultry dishes. Roots and young stems are also edible. Young stems can be cut, peeled, and used in salads. Stems are smooth, hollow, and thick.
Did You Know?Attracts beneficial insects if allowed to flower byproviding pollen and nectar.
Soil Temperature: 60FPlanting Depth: 1/4″Germination: 10-14 DaysHeight At Maturity: 48-78″Days to Maturity: 90 DaysSun/Shade: Full Sun/Part ShadeSpacing After Thinning: 18-24″Approx Seeds per Pack: 8,900 Seeds
